Celebrate the Grand Duchy with this unique freshly made chocolate bar, featuring a refined design of the iconic Luxembourg skyline. Available on RoasterCup in either intense 70% dark chocolate or smooth 38% milk chocolate, this bar is enriched with crispy cereal pearls for an irresistible crunchy texture. An artisanal masterpiece by Chocolaterie RG, it perfectly balances local heritage with gourmet pleasure—making it the ideal souvenir or a sophisticated treat for yourself.
Celebrate the Grand Duchy with this unique freshly made chocolate bar, featuring a refined design of the iconic Luxembourg skyline. Available on RoasterCup in either intense 70% dark chocolate or smooth 38% milk chocolate, this bar is enriched with crispy cereal pearls for an irresistible crunchy texture. An artisanal masterpiece by Chocolaterie RG, it perfectly balances local heritage with gourmet pleasure—making it the ideal souvenir or a sophisticated treat for yourself.
Be seduced by this freshly made Hazelnut & Feuilletine praliné bar, now available on RoasterCup. Beneath a thin milk chocolate shell lies a generous heart of roasted hazelnut praliné, elevated by the irresistible crunch of feuilletine. Crafted by Chocolaterie RG with a modern origami design, this artisanal bar is a sophisticated play on textures—where delicate crunch meets smooth, bold character.
Escape for a moment with this freshly made hazelnut praliné bar, available on RoasterCup. This artisanal creation by Chocolaterie RG features a melting hazelnut praliné core encased in a delicately crunchy milk chocolate shell. Inspired by the art of origami, its elegant geometric shape makes it as beautiful as it is delicious. It is a refined treat that perfectly balances contemporary aesthetics with comforting sweetness.
Bad day? Work stress? Late-night cravings? Don't panic: our Emergency Chocolate First Aid Kit is here to save you, now available on RoasterCup. Inside this freshly made 160g survival set, you’ll find irresistible "chocobilles"—roasted peanuts coated in premium milk, dark, and milk-coconut chocolate. This artisanal kit by Chocolaterie RG is fully customizable to suit your specific cravings. It's the essential survival tool for life’s little emergencies (or just your next binge-watch).
Contents: Roasted Peanut Chocolate Pearls (Milk, Dark, Milk-Coconut)
Embark on a journey through the world of fine chocolate with this freshly made Discovery Box, available on RoasterCup. This artisanal selection by Chocolaterie RG features a refined array of treats: dark and milk chocolate-coated biscuits, delicate mendiants, zesty candied orangettes, and a variety of chocolate pearls. Highlights include a dark chocolate almond praliné bar with fleur de sel, a Tahiti vanilla marshmallow bear, and a signature 70% dark chocolate bar. At 300g, it is the perfect gift or personal indulgence for any connoisseur.
Contents: Assorted Biscuits, Mendiants, Orangettes, Praliné Bar, Marshmallow Bear, 70% Dark Bar
Discover an exceptional freshly made chocolate featuring rich milk sourced from the Swiss mountains, available on RoasterCup. This artisanal bar uses noble Criollo cacao to deliver a distinct and sophisticated flavor. Let it melt to reveal aromatic notes of honey and caramel, finished with a delicate hint of vanilla. It is a premium mountain-milk experience crafted by Chocolaterie RG.
Find pure comfort in this gourmet freshly made chocolate, now available on RoasterCup. This artisanal creation by Chocolaterie RG features a perfect alliance between smooth cashew milk and the natural sweetness of premium cacao. Designed to satisfy your cravings, this vegan milk chocolate offers a rich, creamy texture that will delight your palate without the dairy.
Immerse yourself in the unique experience of this Amazonian Milk chocolate bar, available on RoasterCup. With a 46% cocoa content, this freshly made treat is less sweet than standard milk chocolate, offering a rich and deep flavor profile. Crafted with artisanal precision by Chocolaterie RG, every bite reveals a subtle marriage of beans from the heart of the Amazon rainforest and a smooth, creamy milk finish.
Discover the heart of the Maliolio village in Northwest Madagascar with this freshly made single-origin bar, available on RoasterCup. Grown on a dedicated family plantation using traditional methods to maximize aroma, this artisanal creation by Chocolaterie RG is a testament to rare quality. Close your eyes and enjoy the bright notes of red berries, followed by a comforting, creamy finish with hints of glazed chestnuts.
Journey to the Beni province of Bolivia with this rare 68% "Cru Sauvage," available on RoasterCup. Deep in the wild, the Chimane people harvest these unique artisanal beans where nature—not a plantation—decides where they grow. This freshly made bar by Chocolaterie RG offers a vibrant citrus freshness of lemon and grapefruit, evolving into rich notes of prune and vanilla with a beautifully balanced acidity.
Discover a truly unique brew grown in the volcanic soils of Madagascar, now available on RoasterCup. This freshly made coffee owes its distinctive profile to local bats, who visit the cherries under the cover of night. Crafted with artisanal precision by Chocolaterie RG, this rare find offers a flavor unlike any other.
Discover "Inácio," a powerful espresso named after Inácio Urban, the visionary founder of the Fazenda Rio Brilhante. Located in the Pântano micro-region of Minas Gerais, this farm is one of only three in the world to meet 100% of the Rainforest Alliance criteria. Crafted by the artisan Platypus Torréfacteur, this coffee represents a perfect harmony between high-quality production and deep respect for the ecosystem and local community.
The Bold Choice on RoasterCup This 83.75 SCA score coffee is freshly made and roasted specifically for espresso enthusiasts. The Catuai rouge and Mundo novo varieties are harvested between May and June and processed using the natural method at an altitude of 1150m. Whether enjoyed as a straight shot or in a milk-based drink, it delivers a consistent, intense, and perfectly balanced cup that has made it a favorite on RoasterCup.
Flavor Profile A consensual and intense profile featuring dominant notes of Dark Chocolate, Hazelnut, and Almond. It is the ultimate "gourmand" coffee for those who appreciate strength without bitterness.
Experience the vibrant heights of Costa Rica with "Santa Maria." This lot is a tribute to the collective expertise of the Coope Dota cooperative, where over 1,000 producers work in harmony in the renowned Tarrazú region. Expertly curated by the artisan Platypus Torréfacteur, this coffee reflects the clean, precise, and masterful processing that defines Costa Rican specialty coffee.
The Honey Process Difference on RoasterCup What makes this coffee stand out on RoasterCup is its meticulous "Honey" processing. After being harvested at high altitudes (up to 1800m), the beans undergo a dry fermentation before being slow-dried at low temperatures. This freshly made roast is an "omniroast," meaning it is crafted to perform beautifully whether you prefer a bright filter brew or a syrupy espresso. It is truly the ultimate companion for a comforting breakfast.
Flavor Profile A beautifully sweet and balanced cup. You will discover dominant notes of Brown Sugar and Caramel, complemented by the delicate acidity of Yellow Fruits.
Located just a few kilometers from the famous town of Yirgacheffe, the Haru washing station produces coffees with the distinct aromatic profiles we love. Founded in 1979 and currently managed by Komilachu, this station is a true guardian of Ethiopian coffee history. Proudly presented by the artisan Platypus, Haru was among the first stations to showcase Ethiopia's exceptional quality on the international stage.
Artisanal Precision on RoasterCup : The cherries, sourced from surrounding farms, are rigorously hand-sorted before being pulped, washed in clean water, and sun-dried on raised beds. This freshly made roast highlights the 74112 variety, which predominates at Haru. Available on RoasterCup, this coffee undergoes high-tech laser color sorting in Addis Ababa to ensure a clean, vibrant cup that reflects the absolute best of its terroir.
Rediscover the comforting charm of traditional home remedies with “Mamie Nicole”, a soothing organic herbal infusion by Teanayis. Inspired by grandmother’s garden recipes, this warming blend combines lemon, thyme, and rosemary to gently support you through the colder months.
Thyme and rosemary are traditionally appreciated during seasonal discomfort, while verbena, lavender, and essential oil of lime bring a calming and relaxing touch. Bright lemon and grapefruit notes, enhanced by a hint of cinnamon, create a cup that is both uplifting and deeply comforting.
Perfect for soothing the throat, warming up on chilly days, or simply enjoying a peaceful moment, this caffeine-free infusion is a true wellness ritual. Carefully curated by RoasterCup, it reflects the craftsmanship of artisanal specialty herbal teas, where tradition meets sensory pleasure.
❄️ Organic, caffeine-free herbal infusion🍋🌿 Tasting notes: fresh lemon, thyme, rosemary, gentle spice
A true elixir of serenity, “Ambrosia of the Sages” is an organic Oolong tea by Teanayis, crafted for moments of calm and contemplation. This exceptional blend brings together prestigious Chinese teas—China Oolong, Sencha green tea, and exquisite Jasmine Dragon Pearls—to create a cup of remarkable aromatic depth.
The soothing floral notes of jasmine intertwine beautifully with the gentle, comforting sweetness of vanilla, resulting in a smooth, elegant infusion that invites mindfulness and relaxation. Each sip offers balance, clarity, and sensory pleasure.
Carefully curated by RoasterCup, this artisanal Oolong tea reflects the art of specialty tea craftsmanship, designed for those who seek harmony, refinement, and inner calm in every cup.
Tea origins: China🌱 Organic Oolong & green teas🌸 Tasting notes: jasmine, vanilla, soft florals, silky texture
Awaken your senses with “Morning Light”, an organic white tea by Teanayis that captures the freshness and serenity of the day’s first light. Crafted from premium Chinese white tea, this refined blend delivers a soft, silky infusion that feels light, aromatic, and beautifully balanced.
Delicate peach notes blend seamlessly with the gentle floral character of elderflower, while apple pieces add a naturally sweet and comforting touch. Marigold petals complete the blend, enhancing both its elegance and visual appeal.
Light, calming, and graceful, this tea is perfect for starting the morning gently or enjoying a moment of relaxation at any time of day. Carefully curated by RoasterCup, it reflects the artistry and finesse of artisanal specialty teas.
White tea origin: China🌱 Organic white tea🍑 Tasting notes: peach, apple, elderflower, soft floral accents
Treat yourself to a burst of freshness with this vibrant black tea by Teanayis, inspired by the sun-drenched flavors of Andalusia. Crafted with Indian Assam black tea, this energizing blend delivers a rich, full-bodied infusion lifted by bright mandarin and grapefruit notes.
Zesty citrus aromas intertwine beautifully with the depth of black tea, while lemongrass, lemon peel, and passionflower add a refined herbal touch. The result is a well-balanced cup—lively, slightly tangy, and irresistibly refreshing.
Perfect for starting the day with energy or enjoying a revitalizing break at any time, this artisanal tea reflects the quality and passion curated by RoasterCup. A bold yet elegant black tea for lovers of citrus-forward specialty teas.
Black tea origin: India🌱 Organic ingredients🍊 Tasting notes: mandarin, grapefruit, lemon, soft herbal accents
Decaf Mexico Sueño is a refined specialty decaffeinated coffee roasted by Le Thau rréfacteur, crafted to deliver comfort and flavor without sacrificing aromatic quality.
Sourced from Chiapas, Mexico, this 100% arabica coffee is decaffeinated using a water process, completely free from chemical solvents. This gentle method preserves the coffee’s natural character and balance.
In the cup, it offers a smooth and indulgent profile, with light notes of dried fruits, dates, and hazelnuts. The finish slowly reveals soft spices, with subtle hints of white pepper, adding depth and a pleasant lingering aftertaste.
A comforting and expressive decaf, perfect for lovers of freshly roasted coffee seeking high-quality artisanal coffee at any time of day, curated by RoasterCup.
Origin: Mexico – ChiapasSpecies: ArabicaProcess: Water decaffeination (solvent-free)Tasting profile: smooth, indulgentAromatic notes: dried fruits, date, hazelnut, soft spices, white pepperBest for: espresso, filter, moka pot
Ethiopia Echemo is an outstanding specialty coffee roasted by Le Thau rréfacteur, showcasing the vibrant character of Ethiopian forest coffees.
Grown in the Jimma – Gomma region at 2100 meters above sea level, this 100% arabica heirloom coffee comes from traditional Forest Coffee cultivation. The natural process enhances its aromatic intensity, delivering a complex and expressive cup.
In tasting, this coffee is persistent, fruity, and indulgent, with bright citrus and red fruit notes, layered with hints of nuts and dark chocolate. The cup is well-balanced, offering a long finish with a fruity, hazelnut-like aftertaste.
A refined and characterful coffee, perfect for lovers of freshly roasted coffee seeking high-quality artisanal coffee, curated by RoasterCup.
Origin: Ethiopia – Jimma, GommaAltitude: 2100 mVariety: HeirloomProcess: NaturalTasting profile: fruity, indulgent, persistentAromatic notes: caramel, floral, almond, grapefruit, strawberry, raisinBest for: filter methods, espresso
Experience the exotic flavors of Simbu, a specialty coffee from the highlands of Papua New Guinea, roasted with care by Montista. Grown in the fertile province of Simbu at 1,400–1,900 meters altitude, this artisanal coffee is hand-harvested by Kongo Coffee Limited during the 2024 selective crop.
Crafted from rare varietals—Arusha, Bourbon, and Typica—this freshly roasted coffee offers a unique sensory journey. In the cup, expect malt sweetness, citrus brightness, and a smooth, lingering finish.
Montista’s expert roasting to a Robe de Moine (medium roast) brings perfect balance between body and acidity, making this coffee ideal for filter brewing, pour-over, or French press.
For coffee lovers seeking a distinctive cup, RoasterCup and Montista bring you a specialty coffee that celebrates the richness of Papua New Guinea’s terroir and artisanal roasting expertise.
Discover the vibrant clarity of Rwanda Kizi Rift, a specialty coffee roasted by Cafeto, artisan coffee roasters based in Montpellier. Grown at high altitudes between 1800–1900m in the heart of Rwanda, this 100% Arabica Bourbon Rouge offers a stunningly clean cup with layered complexity.
Expertly processed using the washed method, this artisanal coffee reveals elegant notes of dried grape, hibiscus, and grapefruit, delivering a bright acidity balanced by floral sweetness. It's an ideal choice for filter brewing, bringing out its juicy character and crisp finish.
Whether you're a home barista or a curious coffee explorer, Rwanda Kizi Rift promises a freshly roasted coffee experience that reflects the care and craft of its origin and roast. Roasted with precision by Cafeto and available on RoasterCup, this is a single-origin worth savoring.
This product sells in pack of 2 units of 250g each (500g total)
Fior d'Arabica with his predominantly Arabica blend gives this coffee its smoothness.
This classic, traditional Italian coffee expresses itself with a full flavor, round body and rich crema.
Ideal for the Italian coffeemaker and espresso.
