Journey to the heights of the Peruvian Andes with Peru Taygeta Ana, a magnificent single-origin micro-lot showcased by Unity Coffee. Cultivated in the lush region of San Ignacio at altitudes reaching up to 1,950 meters, this coffee benefits from slow cherry maturation, developing an exceptionally clean and sweet profile.
Featured right here on RoasterCup, this freshly roasted coffee delivers comforting notes of juicy peach, brown sugar, and smooth milk chocolate. Exceptionally versatile in any setup—shining both as a rounded filter brew and as a sweet, rich espresso—it brings pure Peruvian elegance to your daily cup.
Tasting Notes
Flavor Profile: Peach, Brown Sugar, Milk Chocolate & Red Apple
Acidity: Mild & Balanced
Body: Smooth & Creamy
Technical Details
Roaster: Unity Coffee
Origin: San Ignacio, Cajamarca, Peru
Producer: Ana (Finca Taygeta)
Varietal: Caturra, Bourbon & Typica
Process: Washed
SCA Score: ~85.5 pts
Discover the captivating terroir of East Africa with Burundi Mutambu Hill, an exceptional single-origin specialty lot brought to you by Unity Coffee. Grown in the rich volcanic soils of the Mutambu region at high altitudes between 1,600 and 1,950 meters, these hand-picked Red Bourbon cherries produce a cup of remarkable depth.
Available now on RoasterCup, this freshly roasted coffee showcases a vibrant profile defined by blackcurrant, red plum, and a delicate tea-like elegance. Perfect for any brew method—from a crisp filter coffee to a bright, expressive espresso—it stands out as a true gem for specialty coffee lovers.
Tasting Notes
Flavor Profile: Blackcurrant, Red Plum, Black Tea & Brown Sugar
Acidity: Bright & Complex
Body: Medium & Silky
Technical Details
Roaster: Unity Coffee
Origin: Mutambu, Bujumbura Rural, Burundi
Varietal: 100% Red Bourbon
Process: Fully Washed
SCA Score: ~86 pts
Discover the hidden treasure of the Rwenzori Mountains with Uganda Bukonzo Dream, an exceptional specialty micro-lot curated by Unity Coffee. Grown along the slopes of western Uganda at high altitudes (1,300 – 2,000 m.a.s.l.) by the Bukonzo farmers, this ethically sourced coffee undergoes a careful natural process that highlights its rich, fruity sweet profile.
Delivered as freshly roasted coffee directly to your door through RoasterCup, Bukonzo Dream showcases the modern revival of Ugandan specialty coffee—delivering a deep, complex, and full-bodied cup with juicy sweetness.
Whether prepared as an intense, chocolatey espresso or a rich, fruity filter brew, this freshly roasted coffee from Unity Coffee is an exciting addition to explore on RoasterCup.
Tasting Notes
Flavor Profile: Dried Fig, Red Grape, Dark Chocolate & Brown Sugar
Acidity: Mild & Balanced
Body: Rich, Heavy & Syrupy
Technical Details
Roaster: Unity Coffee
Origin: Rwenzori Mountains, Uganda
Producer: Bukonzo Joint Cooperative
Process: Natural (Sun-Dried on Raised Beds)
SCA Score: ~85 pts
Experience the peak of coffee craftsmanship with Colombia El Oasis Gesha, an extraordinary micro-lot offered by Unity Coffee. Cultivated at high altitudes in the lush, micro-climate region of Huila, Colombia, this prized Gesha varietal undergoes meticulous processing to highlight its famous floral elegance, striking clarity, and lush sweetness.
Delivered as freshly roasted coffee right to your door via RoasterCup, El Oasis Gesha yields a highly complex, tea-like cup with enchanting notes of tropical fruit, delicate jasmine, and refined acidity.
Tasting Notes
Flavor Profile: Jasmine, Bergamot, Mango, White Peach & Honey
Acidity: Elegant & Citric
Body: Light, Silky & Tea-like
Technical Details
Roaster: Unity Coffee
Origin: Huila, Colombia
Farm: El Oasis
Varietal: 100% Gesha (Geisha)
Altitude: 1,800 – 2,000 m.a.s.l.
Process: Washed / Honey (Sun-Dried)
SCA Score: 88+ pts
Ideal for filter brewing methods like V60 or Chemex to fully unlock its fragrant floral aromas, this exquisite freshly roasted coffee from Unity Coffee is a centerpiece offering now available on RoasterCup.
Experience the distinctive terroir of East Africa with Tanzania Kent AA, a premium single-origin micro-lot roasters’ favorite brought to you by Unity Coffee. Grown in rich volcanic soils at high elevations (1,600 – 1,800 m.a.s.l.), this pure Kent varietal undergoes a careful washed process, resulting in a remarkably clean, vibrant, and aromatic cup.
Delivered as freshly roasted coffee directly to your doorstep through RoasterCup, Tanzania Kent AA combines the prized screen size of AA grade beans with complex stone fruit sweetness, refined citrus acidity, and a smooth, elegant body.
Whether brewed as a delicate V60 pour-over to highlight its tea-like clarity or as a sweet, complex espresso, this freshly roasted coffee from Unity Coffee is a standout offering available now on RoasterCup.
Range: Pure Origin
Origin: Northern Tanzania (Kilimanjaro / Mbeya region)
Flavor Profile: Peach, Black Tea, Floral Jasmine & Red Apple
Acidity: Bright & Winey
Body: Medium & Silky
Process: Washed
SCA Score: ~86 pts
Discover the vibrant essence of Sidama with Ethiopia Sase Rodoo, a remarkable micro-lot crafted by Unity Coffee. Grown at high altitudes between 1,500 and 2,100 meters above sea level and carefully processed using the traditional natural method, this single-origin specialty coffee showcases the best of Ethiopian coffee culture.
Delivered as freshly roasted coffee right to your door via RoasterCup, Sase Rodoo presents a beautifully balanced, creamy cup with bright fruit complexity and a smooth finish.
Whether you brew it as a filter coffee to reveal its crisp red apple acidity or as an expressive espresso, this freshly roasted coffee from Unity Coffee is a must-try on RoasterCup.
Range: Pure Origin
Origin: Sidama, Ethiopia
Profile: Chocolate, Citrus, Stone Fruitss
Process: natural
SCA Score: ~85 pts
Delight in the traditional taste of authentic fruit pastes (pâtes de fruits), crafted with expertise by the artisans at Chocolaterie RG. Made from high-quality fruit purees, these sweet treats offer an exceptionally rich fruit profile and a wonderfully soft, melting texture. Dusted with a fine layer of sugar, each piece balances natural fruit acidity with delicate sweetness.
This freshly made confectionery is available on RoasterCup as the ideal sweet companion to your daily coffee or tea. Produced locally in Dudelange, Luxembourg, these fruit pastes from Chocolaterie RG bring a touch of classic craftsmanship to your afternoon brew.
An assortment of intense, natural fruit notes with a soft, jelly-like melt and a delicate sugar coating.
Inspired by the historic Valley of the Seven Castles, "Les Pavés des 7 Châteaux" is an iconic chocolate creation from the master confectioners at Chocolaterie RG. Shaped like traditional cobblestones, these exquisite bites offer a harmonious balance between rich, velvety chocolate and a delicate, indulgent filling. Crafted with precision and pride in Dudelange, this specialty is a true celebration of Luxembourgish artisanal tradition.
This freshly made collection is available on RoasterCup as an exceptional treat to pair with your specialty coffee or tea. Whether presented as an elegant gift or enjoyed during a quiet afternoon coffee break, this signature creation from Chocolaterie RG brings rich local history and refined taste straight to your palate.
A luxurious melt-in-your-mouth texture with deep cocoa notes, balanced sweetness, and a deliciously smooth finish.
Indulge in a luxurious assortment of 18 handcrafted fruit pastes (pâtes de fruits). Confectioned with care by the master confectioners at Chocolaterie RG, this elegant gift box offers a vibrant mosaic of natural fruit flavors, balancing intense sweetness with a delicate, melting texture. Made from high-quality fruit purees, each piece delivers an authentic taste of pure fruit, free from artificial shortcuts.
This freshly made collection is available on RoasterCup as the ultimate sweet accompaniment to your coffee or tea ritual. Whether enjoyed alongside a bright filter brew or gifted to a lover of fine confectionery, this 18-piece box from Chocolaterie RG brings traditional artisanal craftsmanship straight to your table.
An assortment of intense, natural fruit profiles featuring orchard and berry favorites with a refined, sugar-dusted finish.
Rediscover a childhood favorite with a sophisticated twist: our freshly made Vanilla Marshmallow Bears, available on RoasterCup. These aren't your average treats; crafted in a modern origami style, they feature an airy, artisanal marshmallow heart infused with a blend of Tahiti and Madagascar vanilla. Coated in an 38% Milk chocolate shell, these bears offer a perfect harmony of melting cacao and enchanting sweetness. It is an elegant, gourmet, and nostalgic experience in every bite.
This blend of Arabicas from the Huehuetenango region has all the qualities of the terroir: lively acidity, very marked fruity and floral notes.
At 2,000 meters above sea level, Huehuetenango sits at the crossroads of warm air sweeping eastward from the plains of Tehuantepec in Oaxaca, Mexico, and cool air sweeping down from the mountains Cuchumatanes, which creates a microclimate that slows down frost, allowing coffee growing at altitude. These conditions are perfect for producing Arabicas with lively acidity and fruity notes, typical of the region.
In this remote region, most producers process their coffees themselves; the abundance of streams and rivers greatly facilitates the production of washed (Fully Washed) coffees.
The cherries are picked by hand and pulped on site, generally using small manual or electric crushers. After fermentation, the grains are rinsed with water to remove any remaining mucilage. The water used is filtered so as not to contaminate local waterways.
The grains are then dried, either on tables or on patios.
Grown at an altitude of 2,040 meters in the Jimma region, this coffee comes from the Beshasha washing station, founded by Mustefa Abakeno in 2018. Through this structure, Mustefa exports his coffees directly while working closely with smallholders in neighboring villages to add value to his region's harvests. Crafted by the renowned artisan Knopes, this lot highlights the JARC 74110 and 74112 varieties, developed by the Jimma Agricultural Research Center for their incredible cup quality and adaptability to high altitudes.
Floral Elegance on RoasterCup This freshly made roast, available on RoasterCup, is processed using the washed method to guarantee outstanding clarity in the cup. The meticulous washing process highlights the pristine, delicate nature of the beans, making it a perfect choice for coffee lovers who appreciate the bright, complex dynamics of high-altitude Ethiopian coffees.
Flavor Profile Expect a classic, elegant Ethiopian cup. It opens with vibrant Floral notes, leading into a smooth sweetness reminiscent of Peach Tea, and finishes with a refreshing touch of Lemongrass.
Experience the vibrant energy of Colombian street art and world-class coffee with this specialty coffee from Mokana Café. Produced by Ms. Martínez at the renowned Finca Las Flores in Acevedo, Huila, this freshly roasted selection represents the best of the Caturra and Castillo varieties.
This coffee undergoes a precise washed process with a long fermentation, resulting in a juicy, medium-bodied cup with a silky texture. The flavor profile is exceptionally inviting, leading with notes of chocolate and apricot, underpinned by a delicate honey sweetness and a persistent citric acidity. Whether brewed as a bold espresso or a clean filter coffee, its clean and slightly fruity finish makes it a standout choice for any enthusiast.
Experience the vibrant energy of Colombian street art and world-class coffee with this specialty coffee from Mokana Café. Produced by Ms. Martínez at the renowned Finca Las Flores in Acevedo, Huila, this freshly roasted selection represents the best of the Caturra and Castillo varieties.
This coffee undergoes a precise washed process with a long fermentation, resulting in a juicy, medium-bodied cup with a silky texture. The flavor profile is exceptionally inviting, leading with notes of chocolate and apricot, underpinned by a delicate honey sweetness and a persistent citric acidity. Whether brewed as a bold espresso or a clean filter coffee, its clean and slightly fruity finish makes it a standout choice for any enthusiast.
Discover a rare gem in the world of specialty coffee: the Bourbon Sidra from Mokana Café. Grown at the renowned Finca Las Flores in the Huila region of Colombia, this freshly roasted 250g bag offers an extraordinary sensory journey. The Sidra variety is a celebrated hybrid that combines the sweetness of Red Bourbon with the elegant acidity of Typica.
Processed using an innovative "Thermal Shock" and anaerobic fermentation method by the Vergara brothers, this coffee boasts a vibrant and complex profile. Expect a bouquet of floral notes, such as rose and elderflower, followed by the tropical sweetness of lychee and a crisp, lemonade-like finish. It is a clean, silky, and highly aromatic coffee that represents the peak of modern Colombian processing.
Discover a rare gem in the world of specialty coffee: the Bourbon Sidra from Mokana Café. Grown at the renowned Finca Las Flores in the Huila region of Colombia, this freshly roasted 250g bag offers an extraordinary sensory journey. The Sidra variety is a celebrated hybrid that combines the sweetness of Red Bourbon with the elegant acidity of Typica.
Processed using an innovative "Thermal Shock" and anaerobic fermentation method by the Vergara brothers, this coffee boasts a vibrant and complex profile. Expect a bouquet of floral notes, such as rose and elderflower, followed by the tropical sweetness of lychee and a crisp, lemonade-like finish. It is a clean, silky, and highly aromatic coffee that represents the peak of modern Colombian processing.
Discover a world of creamy indulgence with the Seabiscuit, now available on RoasterCup. This artisanal biscuit is entirely enrobed in a generous layer of our signature 38% milk chocolate, offering a perfect balance between a golden, crunchy core and a meltingly smooth coating. Freshly made by Chocolaterie RG, this fully-covered cookie is a comforting treat that elevates your coffee break into a luxurious moment of sweetness. Perfect for those who love the classic harmony of milk chocolate and toasted biscuit.
Discover the timeless elegance of our freshly made Orangettes, available now on RoasterCup. These artisanal candied orange strips are meticulously enrobed in a crisp, thin layer of premium dark chocolate. Each bite offers a sophisticated sensory experience, where the vibrant sweetness of the citrus meets the deep, rich aroma of the cacao. This classic combination, perfected by Chocolaterie RG, is a gourmet treasure that will enchant your palate with its perfect balance of fruit and chocolate.
Experience a moment of pure tenderness with our freshly made Vanilla Marshmallow Bears, now available on RoasterCup. These artisanal treats feature a contemporary origami design, encasing an incredibly light marshmallow heart infused with the aromatic duo of Tahiti and Madagascar vanilla. Enrobed in a smooth 38% milk chocolate, each bear offers a melting, sweet embrace that is as elegant as it is nostalgic. The ultimate gourmet snack for those who appreciate a modern twist on a classic comfort.
Rediscover a childhood favorite with a sophisticated twist: our freshly made Vanilla Marshmallow Bears, available on RoasterCup. These aren't your average treats; crafted in a modern origami style, they feature an airy, artisanal marshmallow heart infused with a blend of Tahiti and Madagascar vanilla. Coated in an intense 70% dark chocolate shell, these bears offer a perfect harmony of melting cacao and enchanting sweetness. It is an elegant, gourmet, and nostalgic experience in every bite.
Succumb to the perfect alliance between the vibrant freshness of Amalfi citronnettes and the intensity of our exceptional 70% dark chocolate, now on RoasterCup. Each freshly made lemon peel is delicately candied to capture the sun-drenched essence of the Amalfi Coast, then enrobed in a rich, bold dark chocolate shell. This artisanal creation by Chocolaterie RG balances fruity acidity with the delicate bitterness of premium cacao for a refined and unforgettable tasting experience.
Experience a true sensory delight with our freshly made candied orange slices, available on RoasterCup. Enrobed in a thin, crisp layer of premium dark chocolate, these treats offer a unique artisanal experience crafted by Chocolaterie RG. The vibrant, sweet citrus of the orange perfectly balances the rich, deep aroma of the dark chocolate—a timeless combination of flavors you won't find anywhere else. A delicious indulgence designed to enchant you with every bite.
Treat yourself to a moment of pure indulgence with this artisanal caramel spread, available on RoasterCup. This freshly made creation by Chocolaterie RG features a sublime marriage of two exceptional vanillas: the floral sweetness of Tahiti vanilla meets the intense richness of Madagascar vanilla. Each spoonful reveals a melting, generous texture, elevated by a subtle touch of fleur de sel that evokes the classic Breton character. A perfect balance of sweetness and bold flavor, ideal for pancakes, ice cream, or simply enjoyed by the spoonful.
Discover an elegant piece of dark chocolate, finely sculpted to represent Luxembourg’s famous Water Tower, now available on RoasterCup. Every detail of this artisanal creation by Chocolaterie RG is crafted with exceptional precision, offering a chocolate tribute to one of the country's most iconic architectural silhouettes. This freshly made showpiece blends contemporary aesthetics with a refined tasting experience, making it a unique gift that celebrates both local history and excellence in craft confectionery.
